Dancin Time Production Menu

Welcome, Dancin Time Production Crew! Thank you for choosing Soturi Kitchen for your food choices. It is an honor to cook for your group so I hope that you are are hungry! All items are gluten and dairy free. Organic and local ingredients are used when available.

I'm here to help, call or text me at (408) 753-7883

You can also reach me at sway@soturifitness.com
-Sway

 

Before you browse

- Please enter shipping as your billing address at check out.

Your food will be delivered to the film location, safe and sound! Oh, and delicious, of course. 

- Please put in your order by 1pm Thursday, August 9th.

I will do my best to accommodate any orders submitted after 1pm but due to availability directly from the farms, I can not guarantee. 

 

ENTREES

Summer Starter
from 10.00

Salad with cucumber, watermelon, purslane, parsley and mint spritz of lime and drizzled with olive oil.

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Quinoa Vegetable Salad
from 10.00

Mixed lettuce with radishes, carrots, celery, almonds, raisin, red onions, and pumpkin seeds served with lemon poppy dressing.


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Shrimp Linguine
14.00

Shrimp with fresh tomatoes, herbs and spices, sneak attack veggies resting on a bed of ancient grain lemon thyme linguine zoodle mix. $10 + $4 surcharge.


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Turkey Bolognese
10.00 16.00

Lean ground turkey cooked in fresh tomatoes and herbs chiffonade kale and cashew cheese served with zoodles.

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Roasted Chicken
10.00 17.00

Juicy lemon herb roasted chicken served with roasted red potatoes  spinach sautéed with garlic.


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Grilled Sea Bass
14.00

Wild line caught sea bass served with sautéed baby broccoli blistered cherry tomatoes and mashed sweet potatoes. ($10 + $4 Surcharge)

Limited Quantities: Only 7.

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Grilled Vegetable Plate
10.00

Grilled eggplants, variety of summer squash, sweet peppers, avocado, with an option to add tofu or brown rice.

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SIDES

Your entire group must at least meet the minimum quantity of 3 orders for each particular side item that you order.  (For Example: Person A orders Esquites, Person B orders Esquites, Person C orders Esquites)

Quinoa Tabbouleh
5.00

Higher protein version of the tabbouleh salad Tomatoes, onions, parsley, mint, scallion lemon, EVO. (Vegan)

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Esquites
6.00

Farmers market fresh sweet white corn, chile, avocado mayo, and cashew cheese Topped with pico de gallo. (Vegan)

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Blue Majik Cashew Milk with Probiotic
7.00

Ounce for ounce, green and blue algae is the most nutrient dense food on this planet blue Majik has the addition of phycocyanin (PC). PC is clinically shown to relieve physical discomfort, such as arthritis, inflammation and sports recovery.

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Clam Chowder with Turkey Bacon
10.00

Thick and silky with chunks of red potatoes, clams and vegetables. Dairy free with chicken broth, cashews, and coconut milk. the most delicious and healthiest clam chowder you will ever taste!

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Shrimp Cocktail
8.00

Size 26/30 shrimps with cocktail sauce.

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SNACKS

Anywhere Bars
2.50 5.00

As the name states, a power bar you can have literally anywhere oats, chocolate, collagen, nut butter, sprouted sunflower seeds, turmeric, cinnamon, nutmeg, baobao, agave, sea salt. One order includes one bar.

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Chocolate Chip Cookies
2.50

Cassava flour, honey, monkfruit, reishi, and chocolate chips.
One order includes 5 mini cookies. (1.5”x1.5”)
These are best when refrigerated.

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